New York City, a melting pot of cultures and cuisines, offers a vast array of iconic foods that define its culinary landscape. Here is a guide to the 10 best foods in New York and where to find them:
- Coal-oven Pizza: A classic New York slice is characterized by its gooey cheese, tangy-sweet marinara, and a perfect crust. For a taste of history, try Totonno’s in Coney Island and Di Fara Pizza in Midwood.
- Bagel with Lox: A New York staple, bagels with lox and cream cheese are a must-try. Head to Russ & Daughters in the Lower East Side or Barney Greengrass uptown for the ultimate experience.
- Chicken and Waffles: This sweet-and-savory delight originated in Harlem. Amy Ruth’s and Pies ‘n’ Thighs in Brooklyn are renowned for their versions of this dish.
- Combo Over Rice: A street food sensation, this dish features chicken and rice with a mix of sauces. The Halal Guys are famous for their version, but Kwik Meal also offers a worthy alternative.
- Dirty Water Dog: The quintessential New York hot dog, available at Nathan’s, Feltman’s, and Gray’s Papaya, is a simple yet satisfying treat.
- New York Cheesecake: For a creamy, dense slice of heaven, try Eileen’s Special Cheesecake in Nolita or the famous Junior’s.
- Dim Sum: Enjoy this Cantonese brunch at Nom Wah Tea Parlor or Bamboo Garden in Sunset Park.
- Italian Red Sauce: Savor this classic at Rao’s in East Harlem or Bamonte’s in Williamsburg for an authentic red-sauce experience.
- Chopped Cheese: A local favorite, this sandwich is a must-try at Blue Sky Deli, also known as Hajji’s, in East Harlem.
- Bougie Pancakes: For upscale, Instagram-worthy pancakes, visit Clinton St. Baking Company or Chez Ma Tante in Williamsburg.
For additional options, don’t miss the dry-aged porterhouse at Peter Luger or the pastrami on rye at Katz’s Delicatessen.
- B&H for a classic $7 breakfast.
- Sidney’s Five offers a $10 andouille corn dog at happy hour.
- Peppa’s Jerk Chicken serves a $8 lunch option.
- Paulie Gee’s for a $5 Sicilian-style pizza slice.
- Govinda’s provides a $10 lunch with various vegetarian dishes.
- Atomix offers a $375 ten-course Korean dining experience.
- Clover Hill in Brooklyn Heights features a $195 seasonally updated menu.
- Daniel, a French restaurant in Lenox Hill, offers a seven-course menu for $275.
- Gramercy Tavern in Flatiron serves a $165 seasonal menu.
- Jean-Georges on the Upper West Side provides a $338 ten-course French menu.
- Le Bernardin in Midtown West offers an eight-course seafood menu for $298.
- Per Se features a $360 nine-course contemporary American menu.
- Saga in the Financial District has a $295 seasonal tasting menu.
- Sushi Nakazawa in West Village offers a $150-$180 Japanese omakase.
- The Modern at the Museum of Modern Art serves dinner for $250 per person.
New York City’s culinary scene is as diverse and vibrant as its population. From classic street foods to high-end dining, the city offers an array of dishes that cater to every palate and budget. Whether you are in the mood for a quick bite or a luxurious meal, New York’s iconic foods and restaurants are sure to leave you satisfied.